Sea Rocket

Mesembryanhtemum crystallinum Herbaceous plant that stands out for its very promising crystalline capsules. The leaves of glacial lettuce from 4 cm up to 10 cm are thick and with wavy edges. Visually appealing, the mouth is very fleshy and velvety. Glacial Lettuce RiaFresh® has an intense flavor, releasing a large amount of water with a marine brake. It is preferred to use on cold plates or as a basis for various compositions. Natural oysters on Glacier Lettuce RiaFresh® are a delight. Commercialization Available in the following sales units: 40 g (for other units please consult us). Availability and conservation Ask us about availability. It can be stored at 3 to 7 °C for up to 15 days. Certification Glacial Lettuce RiaFresh® is GLOBALG.A.P. and GRASP certified.

Salicornia ramosissima Samphire is a lightly salted, crunchy, juicy and tasty marine vegetable. Samphire RiaFresh® comes from selected individuals from the Ria Formosa Natural Park, Algarve, and is grown in a controlled environment. Samphire vegetable salt that collects the essence of coastal zones is obtained by drying methods from Salicornia RiaFresh®. Intensely tasty and aromatic, it is a spice for multiple uses. When powder has an elegant green color. Samphire Vegetable Salt RiaFresh® has no additives, preservatives or colorings, it is purely samphire. It has less than 50% salt content equivalent to common kitchen salt. It has high content in fiber, protein and vitamin C. Nutrition Statement Average values of 100 g: Energy 544 kj / 130 kcal; Lipids 0.9 g, of which saturated 0.3 g; Carbohydrates 4.5 g, of which sugars 0 g; Fiber 16 g; Proteins 18 g; Salt 47 g. Commercialization Available in the following sales units: - Samphire powder: 50 g - Samphire crushed: 30 g Conservation It is recommended to consume up to 2 years after packing date. Store in a cool and dry place.

Suaeda maritima Sea blite is a bush-like plant with fleshy and succulent leaves, with a semi-circular shape, plane in its upper side and breached at the end. Sometimes it can present much shorter leaves, similar to a banana bunch, among longer leaves. The color is typically green but can be red or purple. Sea Blite RiaFresh^® has a well-marked taste of salinity, and some notes of earth, being different from all other marine vegetables. Brilliant performance in warm dishes (eggs, mushrooms), hot dishes (fish and seafood) and possibly pickles. Properties Sea Blite RiaFresh^® is rich in protein, fiber, vitamin B6, vitamin E and chromium. Is a source of manganese. Contains lutein, phenols, flavonoids and tannins.   Commercialization Available in the following sales units: 30 g (for other units please consult us). Availability and conservation Sea Blite Riafresh^® is available all year round, sliced and fresh. It can be stored at 3 to 7 °C for up to 15 days.

Carpobrotus sp. Sea fingers are a prostrate plant having leaves located on opposite sides of the stem, and characteristically shaped slightly rounded triangular pyramids. Sea fingers RiaFresh® are a decorative ingredient, and also very tasty. They have a crisp texture, very hydrated, salty and with a slightly bitter touch. They are used to highlight the taste of some dishes, combining well with meat, fish and shellfish or in the preparation of warm salads. Particularly interesting combined with mushrooms. Properties Sea Fingers RiaFresh® is a source of protein, magnesium, zinc, copper and manganese. Commercialization Available in the following sales units: 30 g – 250 g (for other units please consult us). Availability and conservation Sea Fingers Riafresh® is available all year round, sliced and fresh. It can be stored at 3 to   7 °C for up to 15 days.